Our best Australian Draught recipe:  Hugely popular Classic Australian Draught Beer, well-balanced with a clean hop bitterness. Universally loved by brewers Australia-wide. 

Stats about this Brew. 

Brewing Notes

• Style: Australian Bitter / Pub Style Draught Beer
• Fermentation Range: 18 - 23°C
• Colour EBC: 6 – 8
• IBUs: 25 - 30 balanced hoppy bitterness
• Original Gravity: 1.040 – 1.042
• Final Gravity: 1.010 – 1.012
• ABV: 4.4 – 4.6% session strength
• Volume 21lt
• Recipe Style: Malt Extract Beer Kit

Tasting Notes

• Hop Aroma & Flavour: Bitter resin & fruit flavour
• Appearance:  light golden amber with a frothy white head
• Mouthfeel: Smooth & clean body with a light bitter finish.