Calypso is a complex, dual-purpose, high alpha acid variety. Known for its crisp, fruity character, it lends itself best to late boil & whirlpool additions, adding depth & sophistication with notes of refreshing lime, nectarine, apple & pear, as well as an earthy, tea-like element.

Cultivation Area: USA

Alpha Acids (%): 12-14% (Co-Humulone Composition 40-42%)

Flavour & Aroma Profile

• Fresh lime
• Stone-fruit
• Apple & pear
• Earthy, tea-like

Recommended Beer Styles

• British Ales
• American Porter & Stouts
• Barley Wine

Hop Substitutions

• None

Ancestry

• Developed in Washington State’s Yakima Valley by the creative team at Hopsteiner, sixth generation hop growers at the forefront of innovation in the industry.