Gather your mates, fire up the BBQ, and crack open a Hazy Pacific Session Ale. This brew brings the bold, juicy flavours of citrus and tropical fruit, all wrapped up in a light golden haze.

Crafted from a blend of barley and wheat malts and finished with dry-hopping of the renowned Tasmanian-grown Galaxy hops.

With a lower alcohol strength, it’s perfect for keeping the good times rolling under the Aussie sun. Smooth, refreshing, and bursting with flavour—it’s the lighter brew that still delivers big. Cheers to that!

Tasting Notes

• Aroma: tropical passionfruit & citrus
• Appearance: Golden hazy orange with soft white head
• Flavour: Gentle sweetness from the malt letting the tropical passionfruit flavours of the hops take centre stage.
• Mouthfeel: The beer finishes clean and crisp, making it incredibly sessionable and perfect for warm weather.

Brewing Notes

• Style: Mid- Strength Australian Pacific Ale
• Fermentation Range: 18 - 23°C
• Malts: Light malt and wheat malt extract
• Hops: Galaxy
• Original Gravity: 1.035 
• Final Gravity: 1.008 - 10 approx
• ABV: 3.5 – 3.8%
• Volume 21lt
• Recipe Style: Malt Extract Beer Kit